What to eat in winter to nourish the stomach
In winter, many people neglect their eating habits, leading to stomach discomfort. However, stomach discomfort can be improved through proper diet. So, what should you eat in winter to nourish your stomach?
What to Eat for a Healthy Stomach in Winter
Congee made from millet, noodles, Chinese yam (mountain medicine), and pumpkin can effectively help nourish the stomach. First, millet congee aids digestion and is highly nutritious. After cooking, a layer of porridge skin forms on the surface, which helps protect the gastric mucosa and prevents it from being eroded by stomach acid, thus providing excellent stomach-soothing benefits. Second, noodles are easily digested and absorbed. Once they enter the stomach, they are quickly broken down and emptied, placing minimal burden on the digestive system while supplying essential energy to the body.

Chinese yam helps strengthen the spleen and stomach. It is rich in starch, sugars, glycosides, and mucus, which can improve gastrointestinal function and supply various nutrients needed by the body. It does not add digestive strain, and the body can efficiently absorb its nutritional components. Finally, pumpkin is abundant in pectin and vitamins. Once in the intestines, pectin protects the gastrointestinal mucosa, increases intestinal motility, and aids in the digestion of food within the stomach.

Additionally, it's important to engage in regular physical exercise. Walking after meals can promote gastric motility and aid digestion. Also, avoid spicy and irritating foods, as well as cold or chilled foods. We hope this answer has been helpful to you. Wishing you good health and happiness!