What are the benefits and drawbacks of eating black rice porridge?
Generally, eating black rice porridge in moderation offers benefits such as nutritional supplementation and improved immunity. However, excessive consumption may lead to adverse effects like indigestion and obesity.
Black rice porridge contains nutrients including protein, carbohydrates, vitamins, and trace elements, which help nourish the body. It provides a strong feeling of fullness after consumption, making it a suitable staple food for individuals managing their weight. The rich content of vitamins and trace elements also promotes metabolism and enhances immune function. However, because black rice porridge is high in dietary fiber, overconsumption may cause indigestion. Additionally, excess calorie intake may not be burned in time, potentially leading to weight gain.
It is recommended to maintain healthy eating habits in daily life, focusing on low-salt, low-fat, and low-oil foods, while increasing intake of fresh vegetables and fruits, and avoiding spicy or irritating foods. Incorporating moderate physical activities such as walking or jogging into daily routines can also help improve overall immunity.