Can pregnant women drink corn silk water to lower blood sugar?
Pregnant women can drink corn silk water, but it does not have a blood sugar-lowering effect.
During pregnancy, women should focus on developing healthy eating habits. Drinking moderate amounts of corn silk water is generally safe and helps with hydration, but it should not be relied upon to effectively reduce blood glucose levels. Consuming large quantities of corn silk water may put pressure on the digestive system and cause abdominal discomfort. If a pregnant woman's blood sugar levels are higher than normal, she should adjust her diet and engage in appropriate physical activity to help control blood sugar. Self-administering blood sugar-lowering medications is not recommended, as this could negatively affect the fetus's normal growth and development.
While consuming corn silk water, women should closely monitor their physical condition and discontinue use immediately if any adverse reactions occur.