May I eat fish while taking traditional Chinese medicine?
Whether or not one can eat fish while taking traditional Chinese medicine generally depends on the specific condition. For example, fish should usually be avoided in cases of allergic diseases, but may be acceptable when using herbal medicine to strengthen a weakened body.
1. Yes
If the illness has resolved but bodily functions have not yet fully recovered—resulting in general weakness requiring regulation with traditional Chinese medicine—it is generally acceptable to eat moderate amounts of fish during treatment. Doing so can help supply essential nutrients, boost immunity, and promote recovery.
2. No
If the condition involves an allergic disease being treated with traditional Chinese medicine—such as allergic rhinitis or allergic urticaria—fish should typically be avoided. Fish is considered a "trigger food" (promotes flare-ups) and is high in protein, which may provoke allergic reactions and worsen symptoms.
During treatment with traditional Chinese medicine, if any abnormal symptoms occur, it is recommended to consult an integrated Chinese and Western medicine specialist for timely diagnosis and appropriate management under medical supervision.