Can patients with breast nodules eat chives?
In general, individuals with breast nodules can consume moderate amounts of Chinese chives (Allium tuberosum), but excessive consumption is not recommended. The detailed explanation is as follows:
Breast nodules are often caused by endocrine disorders and hormonal imbalances—for example, elevated estrogen levels may trigger the development of small breast nodules. Chinese chives contain various beneficial nutrients such as protein, vitamins, carbohydrates, and dietary fiber. For patients with breast nodules, moderate intake of Chinese chives can help supplement essential nutrients, regulate immune function, promote intestinal motility, and relieve constipation. However, Chinese chives are somewhat stimulating and may potentially stimulate the growth of breast nodules or worsen symptoms; therefore, large quantities should be avoided.
Patients with breast nodules may, under a doctor's guidance, use medications such as Xiaoyao Pills, Ru'an Tablets, or Ruhesanjie Tablets, which are effective in resolving nodules. It is also important to maintain healthy lifestyle habits and avoid spicy or irritating foods to support recovery.