Can I drink Fozzy Fingered Peach (Wu Zhi Mao Tao) soup during postpartum confinement?
Postpartum confinement, clinically referred to as the puerperium, generally allows for consumption of Foshou mulberry root (Wu Zhi Mao Tao) soup. However, it should not be consumed in excess. Details are as follows:
Foshou mulberry root soup is made from the traditional Chinese herb Wu Zhi Mao Tao. It not only benefits the spleen and lungs but also helps relax tendons, unblock meridians, regulate qi, and eliminate dampness. It is primarily used to relieve various symptoms caused by spleen deficiency and can also improve insufficient lactation after childbirth. If the above indications are present during the puerperium, moderate consumption of Wu Zhi Mao Tao soup may help promote milk secretion and alleviate symptoms such as night sweats, fatigue, and edema associated with spleen deficiency.
To enhance its galactagogue effect, pig's trotters can be added appropriately to the soup, which helps maximize the herb's effectiveness. However, excessive intake at one time should be avoided, as it may increase the burden on the digestive system. Should discomfort such as stomach pain or bloating occur, medical attention should be sought promptly to prevent adverse effects on health.