Can patients with nodules eat fish?

In general, if the nodule is benign, patients may eat fish; however, if the nodule is malignant, patients should avoid eating fish. The detailed explanation is as follows:

1. Permissible

For benign nodules, there is generally no significant impact, and diet is usually not affected. Therefore, patients with benign nodules can consume fish. Fish is actually a very healthy food rich in nutrients that benefit the body. It contains abundant iodine, which helps support normal thyroid function and may aid in the management of thyroid nodules.

2. Not recommended

For malignant nodules, such as liver cancer or lung cancer, dietary choices need to be carefully considered because cancer cells require nutrients to grow and proliferate. In such cases, patients are advised to avoid consuming excessive amounts of fish. Fish is high in protein and fat, nutrients that might promote cancer cell growth and accelerate the spread of cancer.

In summary, whether a patient with nodules can eat fish depends on their specific condition. Patients with benign nodules can generally eat fish safely. However, for those with malignant or specific types of nodular diseases, dietary choices should follow medical advice and individual health circumstances. If any discomfort occurs, patients should seek medical treatment at a hospital promptly.