吃完芒果千万别碰的5种食物是What
Sep 20, 2023
Source: Cainiu Health
Dr. Zhu Xuping
Introduction
不存在吃完芒果千万别碰的5种食物的说法。食用芒果后，通常不Recommendation吃菠萝、牛奶、海鲜、辣椒、酒等食物，以免对身体造成损伤。芒果中含有易引起过敏的物质，菠萝中也含有甙类、菠萝蛋白等物质，容易使人的口唇、Skin出现过敏反应。
Generally speaking, due to individual differences, there is no scientific basis for the claim that there are five specific foods one must absolutely avoid after eating mangoes. However, it is usually not recommended to consume pineapple, milk, seafood, chili peppers, or alcohol after eating mangoes, as these combinations may potentially cause adverse effects on the body. Detailed explanations are as follows:
1. Pineapple
Mangoes contain substances that may trigger allergic reactions, and pineapples also contain glycosides and bromelain, which can easily cause allergic reactions such as irritation of the lips and skin.
2. Milk
Both mangoes and milk contain naturally occurring compounds similar to rubber enzymes, which may lead to allergic symptoms such as difficulty breathing, itching, or skin swelling.
3. Seafood
Consuming mangoes and seafood together may be difficult to digest. Moreover, both are common allergenic foods; when eaten together, they may increase the risk of allergic reactions.
4. Chili Peppers
The fruit acids, amino acids, and proteins in mangoes may interact with the irritants in chili peppers, potentially causing allergic reactions. In severe cases, this may lead to skin redness, swelling, and pain.
5. Alcohol
Alcohol is inherently irritating, and drinking alcohol after consuming mangoes may cause certain harm to the kidneys.
If any discomfort occurs after eating mangoes, it is advisable to seek medical attention promptly to avoid delaying treatment. Maintaining healthy dietary habits in daily life contributes to overall well-being.
