Can I drink rice wine with glutinous rice balls while taking Chinese herbal medicine?
Whether or not rice wine with glutinous rice balls can be consumed during the intake of traditional Chinese medicine (TCM) depends on the nature of the herbal formula. If the TCM is warming and tonifying, consuming rice wine with glutinous rice balls is generally acceptable. However, if the TCM is intended to clear dampness and heat, it is not recommended. The detailed explanation is as follows:

If you are taking warming and qi-tonifying herbal medicine, it is usually safe to consume rice wine with glutinous rice balls after taking the medicine. Since rice wine with glutinous rice balls is considered a warm-natured food, consuming it together may provide additional tonic benefits. It will not interfere with the effectiveness of the medicine and may even support recovery.
However, if the herbal medicine is intended to clear heat, detoxify, eliminate dampness, or purge internal fire, it is best to avoid rice wine with glutinous rice balls. Doing so may create a conflicting effect and reduce the medicine's efficacy. Additionally, high-calorie and greasy foods should be avoided or minimized to prevent interference with the heat-clearing and detoxifying effects of the TCM.
During the course of taking herbal medicine, proper dietary management is essential. A light and balanced diet is recommended. Adequate rest should be maintained, and strenuous physical activity should be avoided, all of which contribute to better recovery.