Can people with gallstones drink fish soup?
In general, patients with gallstones can consume fish soup; however, if symptoms are severe, consuming fish soup is usually not recommended. Detailed explanations are as follows:
Fish soup contains nutrients such as protein, fat, and vitamins. Gallstone patients may consume fish soup to help supplement essential nutrients for the body, which generally does not worsen discomfort. However, excessive consumption should be avoided to prevent increased gastrointestinal burden, which could lead to discomforts such as bloating and abdominal pain.
If symptoms are severe and accompanied by pain, vomiting, fever, or similar conditions, fish soup is typically not advised, as it might exacerbate the condition. Under guidance from a healthcare professional, medications such as ursodeoxycholic acid tablets, anti-inflammatory and bile-promoting tablets, or Danshu capsules may be used for treatment.
It is important in daily life to maintain a balanced diet with proper mix of meat and vegetables, avoiding high-fat and high-cholesterol foods such as fried chicken and hamburgers. Additionally, maintaining regular作息 (daily routines) and avoiding excessive fatigue can promote recovery.