Can you eat rock sugar stewed pear when you have COVID-19?
Nov 06, 2024
Source: Cainiu Health
Dr. Ren Yi
Introduction
In general, patients with novel coronavirus infection can consume rock sugar stewed pear. However, moderation is important. Rock sugar stewed pear may help alleviate symptoms such as dry throat and sore throat, and to some extent improve appetite. Nevertheless, consuming it excessively or over a prolonged period may irritate the gastrointestinal tract, leading to symptoms such as diarrhea and abdominal pain.
Generally, patients with novel coronavirus infection can consume rock sugar stewed pear. However, moderation is important. The detailed analysis is as follows:
Rock sugar stewed pear mainly consists of pear and rock sugar. Pears contain nutrients such as carotene, vitamin B1, and vitamin B2, which help moisten the lungs, relieve coughing, nourish yin, clear heat, dissolve phlegm, and reduce internal heat. Patients with novel coronavirus infection often experience symptoms such as dry throat, sore throat, and loss of appetite. In such cases, consuming an appropriate amount of rock sugar stewed pear may provide auxiliary relief for dryness and soreness in the throat, and may also help improve appetite to some extent.
While rock sugar stewed pear may offer some symptomatic relief, it should not be used as a substitute for medication. Pears are considered a cooling food; consuming them excessively or over a prolonged period may irritate the gastrointestinal tract, leading to diarrhea or abdominal pain. Additionally, due to the high sugar content in rock sugar stewed pear, excessive consumption may contribute to obesity or high blood glucose levels.
If patients with novel coronavirus infection develop severe discomfort, they should seek medical attention promptly and follow medical advice for pharmacological treatment. In daily life, they should practice self-isolation, avoid spicy and irritating foods, get adequate rest, and take measures conducive to recovery.
