Benefits of drinking water infused with dried longan
Generally speaking, drinking water infused with dried longan has various health benefits, including invigorating qi and nourishing blood, delaying aging, enhancing intelligence, calming the mind to aid sleep, improving appetite, and nourishing the spleen. Detailed explanations are as follows:
1. Invigorating Qi and Nourishing Blood: Dried longan is neutral in nature and sweet in taste, containing substances such as thiamine and niacin, which provide effects of invigorating qi and nourishing blood. Drinking longan-infused water can promote the synthesis of hemoglobin in the bone marrow, increase total blood volume, and help improve symptoms such as blood deficiency and irregular menstruation.
2. Delaying Aging: Dried longan contains abundant amino acids and various minerals, which significantly improve skin condition. Drinking longan-infused water helps enhance the skin's antioxidant capacity, eliminate free radicals, delay cellular aging, and thus maintain overall health and youthfulness.
3. Nourishing Blood and Enhancing Intelligence: Dried longan is rich in iron, which helps promote blood circulation and increase hemoglobin levels, thereby improving blood nourishment and enhancing cognitive function. When preparing longan-infused water, it can also be combined with other ingredients such as mulberry fruit to help prevent iron-deficiency anemia.
4. Calming the Mind and Aiding Sleep: Dried longan contains triterpenoid compounds, which have a calming and soothing effect on the mind. Drinking an appropriate amount of longan-infused water can help alleviate symptoms such as anxiety and insomnia, and improve sleep quality.
5. Improving Appetite and Nourishing the Spleen: Dried longan is sweet and warm in nature, offering the benefits of stimulating appetite and nourishing the spleen. Consuming longan-infused water can help alleviate symptoms such as poor appetite and indigestion, promote digestion and absorption, and enhance physical strength.
Due to its warming nature, individuals experiencing excessive internal heat ("fire"), pregnant women, and infants should consume dried longan cautiously to avoid adverse reactions. Additionally, as dried longan contains relatively high sugar content, individuals with diabetes should consume it in moderation or avoid it altogether.