Can crabs and muskmelon be eaten together?
Generally, crabs and muskmelons are not recommended to be consumed together, as this may easily cause discomfort. The specific analysis is as follows:
Crabs are cold in nature, while muskmelons are sweet, cold, and have a lubricating effect. These two foods have conflicting properties, and consuming them together may increase internal coldness and damage the stomach and spleen. Crabs are rich in protein, which is not easily digested, while muskmelons promote bowel movements. Consuming them together may increase the burden on the gastrointestinal tract, leading to indigestion, diarrhea, and other symptoms. Moreover, components in crabs and muskmelons may interact, producing substances that hinder gastrointestinal absorption, thus affecting the absorption and utilization of nutrients. To avoid gastrointestinal discomfort, it is recommended to consume crabs and muskmelons separately.
When consuming crabs, you may choose other foods with compatible properties and complementary nutrients to pair with. Similarly, when eating muskmelons, attention can also be given to pairing with other foods to fully utilize their nutritional value. A balanced and appropriate dietary combination should be maintained in daily life to meet the body's nutritional needs.