What complementary foods can be given to a one-and-a-half-year-old baby?
Generally speaking, there are many types of complementary foods suitable for a one-and-a-half-year-old child, such as millet porridge, vegetable puree, fruit puree, steamed egg custard, and steamed salmon. The details are as follows:
1. Millet Porridge
Millet porridge is mainly made by simmering millet. It is rich in nutrients and can supply dietary fiber, vitamin C, tryptophan, and other substances necessary for the human body. Moderate consumption can provide energy for the child and is also easy to digest and absorb.
2. Vegetable Puree
Cook vegetables such as carrots, cucumbers, and tomatoes until soft, then mash them into puree for the baby. These vegetables are rich in vitamins and minerals essential for the human body, which are beneficial to the child's physical development.
3. Fruit Puree
Fruit puree made from fruits such as bananas, oranges, and pears can provide vitamins and fiber. It also helps intestinal motility and digestion, thus helping to prevent constipation, bloating, and other symptoms.
4. Steamed Egg Custard
Eggs are highly nutritious and rich in protein, calcium, and other substances. Consuming them helps provide energy and support immune function. When made into steamed egg custard, it is mild in flavor, soft in texture, and easy to digest.
5. Steamed Salmon
Salmon can be marinated and then steamed, which is a mild and nutritious preparation method that is easy to digest. Salmon is rich in nutrients, and consumption by children can supply necessary proteins and amino acids.
It should be noted that regardless of which complementary food you choose for your child, it should be fresh. Also, portions should be moderate to avoid excessive consumption that could burden the gastrointestinal system.