Can loquat and durian be eaten together?
Generally speaking, loquat and durian can be consumed together, but moderation is advised. The detailed explanation is as follows:
Loquat is rich in vitamin C and various minerals, offering effects of clearing heat, moistening the lungs, relieving cough, and resolving phlegm. Durian, on the other hand, contains abundant protein, fat, and carbohydrates, providing high nutritional value and benefits such as nourishing the kidneys, strengthening the body, and improving physical health. When consumed together, as long as intake is moderate, adverse reactions typically do not occur. Therefore, loquat and durian can generally be eaten together in moderate amounts.
However, both loquat and durian have relatively high sugar content, and excessive consumption may cause a rapid increase in blood sugar levels, which is unfavorable for blood sugar control. Additionally, loquat contains significant dietary fiber, while durian has relatively high levels of protein and fat. Consuming large quantities of loquat and durian at once can increase the digestive burden on the gastrointestinal tract, potentially causing gastrointestinal discomfort symptoms such as abdominal pain, bloating, and diarrhea. Therefore, it is recommended to consume them in moderation.
In daily diet, it is advisable to appropriately combine foods, pay attention to portion control, and avoid excessive consumption of any single food item, which helps maintain overall health.