Can enzyme jelly decompose fat?
Under normal circumstances, enzyme jelly cannot decompose fat. A detailed analysis is as follows:

Enzyme jelly is generally made from fermented fruits and contains various enzymes such as amylase, lipase, and protease, along with dietary fiber. Once ingested, most of these components are digested and broken down by gastric acid, with only a small portion reaching the intestines to help regulate intestinal function. Although lipase theoretically can aid in fat breakdown, the quantity and activity of lipase in enzyme jelly are typically insufficient to directly break down significant amounts of fat within the human body.
Healthy and scientifically sound weight-loss strategies should comprehensively consider adjustments to diet, exercise habits, and lifestyle, rather than relying solely on any specific food or supplement. Before trying any weight-loss method, it is advisable to consult a professional nutritionist or doctor to ensure that the chosen plan is both safe and effective.