Can I eat rambutan if I have pimples?
Generally speaking, it is acceptable to eat rambutan when experiencing acne, as long as consumption is moderate. Detailed explanations are as follows:

Rambutan is rich in vitamin C, an antioxidant that helps suppress skin inflammatory responses and promotes collagen synthesis, aiding in the recovery from skin damage caused by acne. The B-complex vitamins contained in rambutan participate in metabolic processes and help regulate sebum secretion, reducing the risk of excess oil clogging pores. Additionally, dietary fiber promotes intestinal detoxification, helping eliminate excess toxins from the body and indirectly reducing factors that may trigger acne.
Even though rambutan can be consumed, its intake should be controlled. It is recommended to consume no more than 10 fruits per day. When eating rambutan, ensure the protective membrane covering the seed is thoroughly removed, to prevent any potential adverse effects on health. If acne is caused by excessive internal heat, in addition to avoiding heat-inducing foods, it may also be helpful to consume cooling foods such as mung bean soup or herbal tea to assist in reducing internal heat.