What tea is good for women with spleen deficiency?

Aug 08, 2025 Source: Cainiu Health
Dr. Sun Lianqing
Introduction
Women with spleen deficiency can generally drink teas such as aged tangerine peel and poria tea, Chinese yam and lotus seed tea, ginger and red date tea, coix seed and adzuki bean tea, and white atractylodes and codonopsis tea. Aged tangerine peel and poria tea is made by steeping aged tangerine peel and poria. Aged tangerine peel helps regulate qi and strengthen the spleen, while poria strengthens the spleen and eliminates dampness. Together, they can help alleviate discomfort caused by spleen deficiency, such as abdominal distension and poor appetite. This tea has a mild flavor and is suitable for daily regulation.

Women with spleen deficiency can generally drink teas such as aged tangerine peel and poria tea, Chinese yam and lotus seed tea, ginger and red date tea, coix seed and red bean tea, and atractylodes and codonopsis tea. If any abnormalities occur, prompt medical consultation is recommended. Detailed explanations are as follows:

1. Aged Tangerine Peel and Poria Tea: Made by steeping aged tangerine peel and poria. Tangerine peel helps regulate qi and strengthen the spleen, while poria strengthens the spleen and removes dampness. Drinking this combination can help alleviate discomfort caused by spleen deficiency, such as abdominal distension and reduced appetite. It has a mild taste and is suitable for daily regulation.

2. Chinese Yam and Lotus Seed Tea: Chinese yam strengthens the spleen and nourishes the stomach, while lotus seeds fortify the spleen and relieve diarrhea. Drinking this tea after boiling both ingredients together can help alleviate symptoms caused by spleen deficiency, such as loose stools and poor appetite. It has a mildly sweet taste and is easy to accept.

3. Ginger and Red Date Tea: Ginger warms the middle jiao and harmonizes the stomach, while red dates benefit qi and strengthen the spleen. Drinking this tea can warm the spleen and stomach, and may improve symptoms such as cold abdominal pain and fatigue caused by cold-type spleen deficiency. It is particularly suitable for individuals who feel cold easily.

4. Coix Seed and Red Bean Tea: Coix seed promotes diuresis and removes dampness, while red beans strengthen the spleen and nourish the blood. Drinking this tea helps eliminate dampness from the body and alleviate symptoms such as heaviness in the body and thick, greasy tongue coating caused by dampness due to spleen deficiency. Please note that coix seed should be stir-fried before use.

5. Atractylodes and Codonopsis Tea: Atractylodes strengthens the spleen and benefits qi, while codonopsis replenishes qi and supports the middle jiao. Preparing tea with these two herbs together enhances the effect of strengthening the spleen. It is suitable for conditions such as shortness of breath, fatigue, and low energy caused by spleen deficiency, helping to improve overall physical condition.

When consuming the above teas, moderation is important to avoid excessive intake. At the same time, dietary regulation should be combined, avoiding raw, cold, or greasy foods. If symptoms of spleen deficiency are severe or do not improve, it is recommended to consult a qualified physician to adjust the regulation plan according to individual body constitution.

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