Is Lao Xiang Huang helpful for stomach diseases?
Aug 12, 2025
Source: Cainiu Health
Dr. Sun Lianqing
Introduction
In general, whether Lao Xiang Huang (a type of preserved fruit, usually made from citrus peel) is beneficial for stomach conditions depends on the specific circumstances. It may offer some help for mild stomach discomfort, such as bloating or loss of appetite. However, for severe gastric conditions, such as peptic ulcers or acute gastritis flare-ups, it typically provides no significant benefit. To better protect stomach health, it is important to consume foods like Lao Xiang Huang appropriately as part of a balanced diet.
Generally speaking, whether Lao Xiang Huang (aged preserved fruits) can help with stomach problems depends on the specific circumstances. It may offer some benefit for mild stomach discomfort, such as bloating or loss of appetite, but typically provides no significant benefit for severe stomach conditions like gastric ulcers or acute gastritis. Detailed analysis is as follows:
If you only occasionally experience mild stomach discomfort, such as bloating or poor appetite, moderate consumption of Lao Xiang Huang may provide some relief. Lao Xiang Huang is made from pickled chayote, with a sweet and sour taste that can stimulate saliva and gastric juice secretion, promote gastrointestinal motility, and thereby alleviate mild indigestion and provide a feeling of comfort.
However, for severe stomach conditions such as gastric ulcers or acute gastritis, Lao Xiang Huang typically offers no significant benefit. At this time, the stomach lining may be damaged or inflamed, and the acidic components and salt in Lao Xiang Huang might irritate the gastric mucosa, worsening symptoms like stomach pain and acid reflux, hindering recovery, and potentially exacerbating discomfort.
To better protect stomach health, it's important to consume foods like Lao Xiang Huang appropriately in daily life. Additionally, develop regular eating habits, chew food thoroughly, avoid overeating, and refrain from consuming spicy or irritating foods to maintain normal stomach function.
