Can patients with coronary heart disease and hypertension eat abalone?
Disease description:
The mother has coronary heart disease and hypertension. Today, the father bought some abalone for her to boost her nutrition. May patients with coronary heart disease and hypertension eat abalone?
Patients with coronary heart disease and hypertension can usually eat abalone in moderation. Abalone contains abundant trace elements, vitamins, and protein, and is low in fat, which can enhance the body's immune function. It also contains rich amounts of vitamin A, vitamin B, vitamin D, and others that help promote metabolism and are beneficial for controlling the condition.