What to Eat After Anal Fistula Surgery
Disease description:
One week after my anal fistula surgery, I have difficulty with bowel movements every day, accompanied by anal pain and a small amount of bleeding. My doctor advised me to eat a light diet. What can I eat after anal fistula surgery?
Doctor's answer (1)
Dr. Li Jingxiang
After surgery for anal fistula, diet should focus on promoting wound healing and maintaining intestinal health. Consume plenty of vegetables and fruits rich in dietary fiber, such as celery, cabbage, leafy greens, kiwi, and dragon fruit, which help soften stools and reduce irritation to the surgical site during bowel movements. Ensure adequate intake of high-quality protein sources such as fish, beef, lamb, and chicken, as these support tissue repair and wound healing. Whole grains like millet porridge and rice congee are also good choices because they are easy to digest and rich in nutrients. The postoperative diet should be nutritionally balanced and easily digestible to promote wound healing and overall recovery. Avoid spicy, greasy, and other irritating foods that may impair wound healing. Patients with concerns should seek timely medical advice.
