
Can I eat sweet rice wine boiled eggs if I have high blood sugar during pregnancy?
Disease description:
My husband made sweet rice wine boiled eggs for breakfast, and I really want to eat them. However, my blood sugar levels have been a bit high during pregnancy. Is it safe to eat sweet rice wine boiled eggs when having high blood sugar during pregnancy?

Sweet rice wine boiled eggs are not recommended for consumption in cases of high blood sugar during pregnancy. The main reasons are as follows:
1. Alcohol content: Sweet rice wine contains alcohol, which may have adverse effects on the developing fetus, such as delayed physical development, low birth weight, and even birth defects or miscarriage.
2. Sugar content: Sweet rice wine boiled eggs are very high in sugar, which may cause significant fluctuations in blood glucose levels, increasing the risk of gestational hyperglycemia or macrosomia. This can negatively affect both fetal health and the delivery process.
3. Health recommendations: To ensure the health of both the mother and the fetus, it is recommended that pregnant women consume easily digestible, light foods during pregnancy. They should eat more foods rich in high-quality protein, vitamins, and minerals, such as meat, fresh vegetables, and fruits, to support normal fetal development.