Can people with high blood sugar eat donkey meat?

People with high blood sugar can consume donkey meat, but should do so in moderation. Donkey meat is rich in various nutrients, including protein, calcium, zinc, iron, vitamin B12, and others, and has benefits such as providing nutrition, calming the nerves, nourishing the blood and vital energy, replenishing yin and enhancing yang, and preventing anemia. For individuals with high blood sugar, dietary management is particularly important. Although donkey meat does not directly contain sugar, its caloric and protein intake still need to be controlled to avoid affecting blood sugar stability. Under conditions where blood sugar is relatively well-controlled, patients may consume moderate amounts of donkey meat while also including whole grains, vegetables, and other low-sugar, high-fiber foods to maintain nutritional balance and stable blood sugar levels. Additionally, patients should avoid consuming high-sugar, high-fat, and high-salt foods, regularly monitor their blood sugar levels, and adjust their diet and medication plans according to medical advice.