Can I eat fried chicken after having double eyelid surgery?

Under normal circumstances, it is not recommended to eat fried chicken after undergoing double eyelid surgery.

Fried chicken is a high-fat, high-calorie, and hard-to-digest spicy food that may negatively affect postoperative recovery. After high-temperature frying, the oxidized oils in fried chicken can produce harmful substances that may exacerbate the body's inflammatory response, potentially leading to increased swelling and delayed healing of the surgical wound. Additionally, fried chicken is usually seasoned with large amounts of salt, chili, and flavoring agents, which may stimulate blood vessel dilation, increase the risk of wound oozing, or trigger skin allergic reactions, thereby affecting the recovery outcome.

During the recovery period after double eyelid surgery, it is advisable to choose light, easily digestible foods rich in protein, vitamins, and minerals, such as fresh vegetables, fruits, lean meats, and fish. These foods help enhance immune function and promote wound healing. Maintaining adequate hydration while avoiding stimulants such as tobacco, alcohol, and caffeinated beverages is also beneficial for recovery.

If you really crave fried chicken, you may consider occasionally consuming small amounts after the wound has fully healed—generally 1 to 2 weeks after suture removal and once swelling has mostly subsided. However, it is important to monitor your body's reaction. The core principle of postoperative nutrition is to create a favorable environment for wound healing; patience with dietary restrictions is essential to achieving optimal surgical results.