Can eating leek and persimmon together cause poisoning?
Eating leeks and persimmons together is generally safe and will not cause poisoning if neither food has spoiled. However, if one of them has deteriorated, consuming them together may lead to poisoning. The detailed analysis is as follows:
1. No poisoning
Leeks are a common vegetable and persimmons are a common fruit. If both leeks and persimmons are fresh and unspoiled, it is safe to consume them together in daily life. Clinical evidence and related research have not identified any specific food combinations that trigger poisoning symptoms. Therefore, the commonly circulated notion of "food incompatibility" lacks scientific basis.
2. Possible poisoning
If either the leeks or persimmons have spoiled, harmful substances may develop. Consuming spoiled food can allow these toxins to enter the gastrointestinal tract, potentially causing symptoms such as nausea, vomiting, abdominal pain, and diarrhea.
If poisoning symptoms occur, initial treatment may include using a tongue depressor or chopsticks to induce vomiting. Mild cases may improve after vomiting. However, in severe cases, prompt medical attention at a hospital is necessary to receive appropriate and targeted treatment.