Can patients with high uric acid levels drink soy milk?
Generally speaking, patients with high purine levels can适量 drink soy milk in moderation. The detailed analysis is as follows:
Soy milk is mainly made from legumes. During the processing, part of the purine substances in legumes dissolve, so soy milk has relatively low purine content and falls into the category of low-to-moderate purine foods. Drinking it in moderation will not negatively affect health. Moreover, soy milk contains abundant nutrients such as protein, minerals, dietary fiber, and vitamins. Moderate consumption helps supplement essential nutrients and enhance immunity. However, soy milk still contains some purines, so patients should consume it in moderation to avoid adverse effects on health.
Patients are advised to maintain healthy eating habits, limit alcohol consumption, avoid high-purine foods such as seafood and meat, and moderately increase fluid intake to promote uric acid excretion. Additionally, engaging in moderate aerobic exercises such as walking, jogging, aerobics, and swimming can help support recovery and overall health.