Is estrogen a protein?
Under normal circumstances, female hormones refer to estrogen, which is not a protein. If discomfort occurs, it is recommended to seek medical treatment promptly. The detailed analysis is as follows:
Estrogen belongs to the class of steroid hormones and is primarily a small-molecule compound derived from cholesterol. Proteins, by contrast, are high-molecular-weight compounds composed of amino acids linked by peptide bonds and typically have large molecular weights and complex structures, differing significantly from estrogen. Therefore, estrogen is not a protein but rather a small-molecule compound derived from lipids.
Maintaining a healthy lifestyle is important—engaging in regular physical activity and ensuring adequate sleep can help maintain stable estrogen levels. Additionally, following a balanced diet that includes moderate consumption of foods rich in phytoestrogens, such as soybeans, flaxseeds, apples, and carrots, while avoiding excessive intake of medications containing estrogen, can positively regulate the body's estrogen levels.