Are花椒 seeds toxic?
Oct 15, 2024
Source: Cainiu Health
Dr. Yang Ziqi
Introduction
Once Sichuan pepper seeds mature, their toxic components gradually decrease or disappear, making them non-toxic. Immature Sichuan pepper seeds contain toxic substances such as alkaloids and volatile oils, and accidental ingestion may cause symptoms like nausea, vomiting, and diarrhea. It is important to distinguish between mature and immature Sichuan pepper seeds in daily life to avoid accidental consumption and potential poisoning.
Generally speaking, whether prickly ash seeds are toxic depends on whether they are mature. Mature prickly ash seeds are usually non-toxic, while immature ones have certain toxicity. The specific analysis is as follows:
After prickly ash seeds mature, their toxic components gradually decrease or disappear, making them non-toxic. Mature prickly ash seeds are rich in nutrients such as oil, protein, and crude fiber, and possess effects of warming the middle burner, relieving pain, dispelling cold, and drying dampness. Moderate consumption is beneficial to health.
Immature prickly ash seeds contain toxic substances such as alkaloids and volatile oils. Accidental ingestion may lead to symptoms like nausea, vomiting, and diarrhea. It's important in daily life to distinguish between mature and immature prickly ash seeds to avoid accidental ingestion and potential poisoning.
In daily life, it is recommended to select mature, high-quality prickly ash seeds to ensure dietary health and safety.
