Can you drink tea after consuming baijiu (Chinese white liquor)?
Generally, it is not recommended to drink tea immediately after consuming baijiu (Chinese white liquor). The detailed explanation is as follows:
Baijiu contains a high level of alcohol, while tea contains substances such as tea polyphenols and caffeine. In moderate amounts, these components do not pose obvious harm to the human body. However, if large quantities of baijiu and tea are consumed simultaneously, some adverse reactions may occur. Both alcohol and caffeine have stimulating effects; when consumed together, they may increase the burden on the heart, leading to elevated blood pressure and rapid heartbeat. Moreover, both tea polyphenols and alcohol can irritate the gastric mucosa. Consuming them together may exacerbate damage to the stomach lining, resulting in discomforts such as stomach pain and acid reflux.
Therefore, it is advisable to wait for a period of time after drinking baijiu to allow the body sufficient time to metabolize the alcohol. Also, tea consumption should be moderate to avoid excessive intake of caffeine and tea polyphenols. If any discomfort occurs, stop drinking immediately and seek medical assistance.