What are the benefits of pregnant women drinking milk powder for the fetus?
Generally, pregnant women drinking milk powder can benefit fetal development in several ways, including promoting fetal brain development, supporting physical growth, enhancing fetal immunity, ensuring balanced fetal nutrition, and aiding in the functional development of fetal organs. Details are as follows:

1. Promotes Fetal Brain Development: Milk powder typically contains abundant nutrients that support the proliferation and differentiation of fetal brain nerve cells and facilitate the formation of cerebral grooves and convolutions, leading to more complete brain development in the fetus.
2. Promotes Fetal Physical Growth and Development: Milk powder is rich in high-quality proteins, which serve as fundamental building blocks for fetal cells and tissues. The growth and development of fetal muscles, bones, and internal organs all depend on these proteins.
3. Enhances Fetal Immunity: Milk powder is fortified with various vitamins and minerals such as vitamins A, C, E, and zinc, which are crucial for strengthening the fetal immune system. Vitamin A helps maintain the integrity of mucosal surfaces in the respiratory and digestive tracts, preventing pathogen invasion. Vitamins C and E act as antioxidants, removing free radicals and protecting fetal immune cells from damage. Zinc plays a role in the development and functional regulation of the fetal immune system, promoting the production and activity of immune cells.
4. Ensures Balanced Fetal Nutrition: Milk powder is specially formulated to meet the nutritional needs of both pregnant women and their fetuses, containing a variety of essential nutrients. For example, folic acid is vital for the development of the fetal neural tube and can help prevent serious congenital malformations such as spina bifida and anencephaly. Dietary fiber helps maintain normal intestinal motility in pregnant women and prevents constipation.
5. Supports Organ Function Development in the Fetus: Nutrients in milk powder also play a significant role in the functional development of fetal organs. For instance, iodine in milk powder is an essential raw material for synthesizing thyroid hormones, which have profound effects on fetal metabolism, growth, development, and the maturation of organ functions.
When choosing milk powder, pregnant women should select an appropriate product based on their individual needs. At the same time, they should maintain a diverse diet and avoid over-reliance on milk powder to ensure the fetus receives comprehensive nutrition.