Can I take safflower during my menstrual period?
Generally speaking, safflower should not be consumed during menstruation. The specific reasons are as follows:

Safflower is a type of traditional Chinese medicine categorized as promoting blood circulation and removing blood stasis, and it functions to improve blood flow. If women consume safflower during their menstrual period, it may significantly increase menstrual flow and even lead to prolonged menstruation or physical weakness. Particularly for women who already experience heavy menstrual bleeding, taking safflower may further exacerbate bleeding and have adverse effects on health.
Even for women who do not have significant problems with heavy menstrual bleeding, safflower's blood-activating effect may stimulate uterine contractions, leading to abdominal pain or other discomfort. For women who are particularly sensitive during menstruation, such stimulation may make it more difficult for the body to adapt to normal physiological changes, thereby causing additional discomfort.
Women should avoid using blood-activating and stasis-resolving medications during their menstrual period to ensure dietary and health coordination. In daily life, they should keep the abdomen warm and avoid consuming cold or spicy foods.