Can patients with kidney disease eat bird's nest for a long time?
Jul 25, 2025
Source: Cainiu Health
Dr. Yang Guang
Introduction
Under normal circumstances, patients with kidney disease can consume bird's nest (edible swiftlet nest) long-term, but it is not recommended to consume large amounts at once. Long-term consumption requires strict control of the amount consumed each time to avoid excessive protein intake. Choose pure bird's nest without additives when purchasing, to prevent adverse effects on the kidneys from added substances. Regularly monitor kidney function and adjust the frequency and quantity of consumption based on physical indicators.
Generally, patients with kidney disease can consume bird's nest (edible swiftlet nest) for a long term, but it is not recommended to consume too much at once. The detailed explanation is as follows:
Kidney disease patients need to control protein intake while ensuring sufficient supply of high-quality protein. The protein in bird's nest is water-soluble, high-quality protein that is easily absorbed and utilized by the human body, producing relatively little metabolic waste, thus not imposing additional strain on the kidneys' excretory function. Meanwhile, bird's nest is mild in nature and does not contain spicy or irritating components, causing no additional stress to the kidneys. Long-term, moderate consumption can supply essential nutrients such as amino acids and minerals, helping to maintain the body's basic nutritional needs without triggering kidney dysfunction. For some kidney disease patients with weak physical condition and low immunity, the gentle nourishing effects of bird’s nest may also help improve their overall physical condition.
Long-term consumption should strictly control the quantity consumed each time to avoid excessive protein intake. Choose pure bird's nest without additives when purchasing to prevent adverse effects of additives on the kidneys. Regular kidney function tests should be conducted, and the frequency and amount of consumption should be adjusted according to individual health indicators.
