Can I eat ice cream after completing 30 days of postpartum confinement?
Generally, whether a woman can eat ice cream after completing 30 days of postpartum confinement should be determined based on her physical recovery. If there are any discomforts, it is recommended to consult a doctor. The detailed analysis is as follows:

If, after 30 days of postpartum confinement, the mother's lochia has completely stopped, her digestive system has recovered well, and she experiences no abdominal pain, diarrhea, or other abnormalities, she may consume a small amount of ice cream. Choose fresh, hygienic products from reputable manufacturers. Start with a small portion to monitor for any adverse reactions. If no discomfort occurs, moderate consumption may be acceptable.
However, if the mother still has lingering lochia, ongoing abdominal pain, diarrhea, or other digestive issues, or suffers from conditions such as cold uterus, qi and blood deficiency, she should not eat ice cream even after 30 days of confinement. Ice cream is very cold and may irritate the gastrointestinal tract, worsening discomfort. It could also impair the circulation of qi and blood, hinder proper discharge of lochia, delay full recovery, and potentially lead to long-term postpartum complications.
Daily diet should focus on warm, easily digestible foods. Consume plenty of protein- and vitamin-rich foods to support recovery. Keep the abdomen warm and avoid exposure to cold. Maintain a regular sleep schedule, ensure sufficient rest, and avoid overexertion. Stay in a positive mood and engage in gentle exercise to strengthen the body. For mothers who are breastfeeding, extra attention should be paid to how diet affects the baby, and any physical discomfort should prompt immediate consultation with a doctor.