Can I eat strawberries when I have a cough?
Generally speaking, people with a cough can eat strawberries, but it is not recommended to consume them in large quantities. The detailed explanation is as follows:

Strawberries have a high water content, which helps replenish the body's fluid needs, moisturize the throat and respiratory tract, and reduce cough discomfort caused by dryness. They are also rich in vitamin C and various dietary fibers. Vitamin C helps boost immunity, supporting the body in fighting pathogens that cause coughs, while dietary fiber promotes intestinal movement and maintains normal metabolism. With their sweet-tart and refreshing taste, strawberries can help improve appetite to some extent, making them suitable during coughing episodes when appetite may be poor.
While eating strawberries, proper daily care should also be maintained. Ensure adequate rest so the body has sufficient energy to recover. Drink plenty of warm water to continuously soothe the respiratory tract and reduce the frequency of coughing. Maintain a light diet, avoiding spicy and sugary foods to prevent further irritation to the throat. Keep indoor air circulating and fresh, and adjust clothing promptly according to temperature changes to avoid getting cold, which could worsen cough symptoms.