Can I eat glutinous rice when I have a sore throat?
Generally speaking, individuals with a sore throat can eat glutinous rice, but should do so in moderation. The detailed explanation is as follows:

A sore throat is usually caused by upper respiratory tract infections, common colds, tonsillitis, pharyngitis, and similar conditions, which may lead to swelling of the throat mucosa. Glutinous rice does not belong to the category of hard or irritating foods; therefore, moderate consumption will not further irritate the throat mucosa and worsen the condition. Moreover, glutinous rice contains various nutrients such as calcium, protein, and vitamins, which can provide essential nutrition to the body and aid in recovery from illness.
Individuals with a sore throat should eat glutinous rice in moderation and avoid consuming excessive amounts at one time. Because of its sticky nature, overconsumption may burden the gastrointestinal tract, leading to digestive problems such as bloating, abdominal pain, and nausea. Patients should also maintain a bland diet, consume more vegetables and fruits, and avoid spicy, greasy, or irritating foods that may aggravate the throat mucosa and worsen the condition. Additionally, drinking plenty of water can help alleviate throat pain and inflammation.
If symptoms persist or worsen, it is advisable to seek timely medical attention and follow the doctor's recommendations for treatment. During the treatment period, attention should also be given to dietary adjustments and adequate rest to promote recovery.