Can chrysanthemum flowers and green tea be steeped together?
In general, whether胎菊 (chrysanthemum buds) and green tea can be brewed together can be determined by whether one suffers from any gastric diseases. If there is any discomfort, prompt medical attention is recommended. Detailed analysis is as follows:
Chrysanthemum buds have effects of clearing heat, detoxifying, improving vision, and lowering blood pressure, while green tea helps refresh the mind, relieve fatigue, and promote metabolism. If one does not suffer from any gastric diseases, combining both in brewing is usually acceptable and beneficial. One can enjoy the aroma of tea while also enhancing health; therefore, in this case, they can be brewed together.
However, if one has gastric conditions such as gastritis or gastric ulcer, they should avoid brewing them together. This is because the tannic acid in green tea may irritate the gastric mucosa, thereby worsening gastric discomfort and negatively affecting disease management and recovery. Therefore, in this case, they should not be brewed together.
During consumption, attention should be paid to individual physical reactions to avoid causing bodily discomfort.