Can people with gastritis eat cherries?
Generally speaking, patients with gastritis can eat cherries, but it is recommended to consume them in moderation. The detailed explanation is as follows:
Cherries are a nutrient-rich fruit containing various nutrients, such as vitamins, proteins, minerals, and sugars. These nutrients can help gastritis patients replenish essential substances and provide energy for the body. Additionally, the fruit acids in cherries can promote digestion and absorption of food and enhance appetite.

Although cherries are nutritious, excessive consumption may stimulate over-secretion of gastric acid, potentially causing discomfort in the stomach. Therefore, patients with gastritis should control the quantity when consuming cherries. Additionally, cherries should be thoroughly washed before consumption to remove any surface residues and pesticides.
In daily life, cherries offer multiple health benefits. However, it is recommended that patients with gastritis consume them in moderation under a doctor's guidance. Those allergic to cherries should avoid consuming them.