Can cantaloupe and peaches be eaten together?
Generally, cantaloupe and peaches can be eaten together, but it is important to control the intake when consuming them. Detailed explanation is as follows:

Cantaloupe is rich in vitamin C, vitamin A, and potassium, while peaches contain abundant dietary fiber, vitamin C, and iron. Eating these two fruits together can provide various nutrients and enhance dietary diversity and taste, thus contributing to maintaining good health.
However, moderation is necessary. Cantaloupe is cooling in nature, while peaches are warming. Consuming large amounts of both together may cause imbalance of yin and yang in the body, leading to physical discomfort. Individuals with cold or hot body constitutions should especially be cautious. Additionally, some people may be allergic to cantaloupe or peaches, and eating them together may trigger allergic reactions.
Therefore, in daily diet, one should pay attention to personal health condition and allergies, properly combine foods, and avoid allergens. It is also important to maintain a balanced diet with diverse food sources and consume more fresh vegetables and fruits to promote overall health.