How many apricots can one eat at most in a day?
Generally speaking, there is no established rule on "how many apricots one can eat in a day." It is recommended that adults consume no more than 5-10 apricots daily and avoid excessive intake. Detailed explanations are as follows:
Apricots are rich in vitamin A, vitamin C, dietary fiber, and minerals such as potassium and calcium. Moderate consumption can supply essential nutrients, while dietary fiber helps promote intestinal motility and improve digestion. However, apricots also contain significant amounts of fruit acid and sugar. Overconsumption may irritate the gastric mucosa and cause gastrointestinal discomfort, such as acid reflux and bloating. Excessive sugar intake may also lead to blood sugar fluctuations. Moreover, consuming bitter apricot kernels, which contain amygdalin, may pose health risks if accidentally ingested or consumed in large quantities. Apricot kernels should be carefully removed before eating. Eating large quantities of apricots on an empty stomach is also not recommended, as the fruit acid may stimulate excessive gastric acid secretion and increase the burden on the stomach.
In daily life, apricots should be thoroughly washed and can be consumed together with other types of fruits to ensure balanced nutrition. Controlling the amount consumed appropriately allows one to enjoy both the flavor and nutritional benefits of apricots while avoiding physical discomfort.