Can glaucoma patients drink milk?
Generally, glaucoma patients can drink milk. Moderate consumption may even be beneficial to their health, but attention should be paid to the method and total amount of intake. The detailed analysis is as follows:

Milk is a common nutritious beverage rich in high-quality protein, calcium, and B vitamins. These nutrients help glaucoma patients replenish energy and strengthen bones. Moreover, milk is mild in nature and does not directly affect intraocular pressure fluctuations. It does not interfere with glaucoma treatment or disease control, so patients do not need to avoid it.
However, glaucoma patients should control their milk intake. Excessive consumption may increase gastrointestinal burden, especially for those with lactose intolerance, potentially causing discomfort such as bloating and diarrhea, which could indirectly affect overall physical condition. In addition, it is advisable to avoid drinking large amounts of chilled milk at once, as the low temperature may trigger blood vessel constriction. Although this does not directly impact the eyes, it might affect the body's overall circulation.
Glaucoma patients should maintain a balanced diet. In addition to moderate milk consumption, they should eat more fresh fruits and vegetables to supplement vitamins, and avoid spicy or irritating foods. Maintaining regular作息 (daily routines) and a positive mindset is also important for managing the condition.