What fruits can be eaten with chronic dacryoadenitis?

Chronic dacryoadenitis patients can consume blueberries, kiwifruit, apples, pears, and bananas. These fruits are rich in lutein and vitamins, which can enhance the body's resistance and boost eye immunity, thereby helping to alleviate the symptoms of dacryoadenitis. However, mangoes, lychees, and durians should be avoided, as they are high in heat content and may exacerbate the condition. Therefore, fruit selection should be done with caution. It is essential to pay close attention to eye health in daily life, practice proper eye care, and avoid rubbing the eyes with hands.