
Can people with high uric acid levels drink beer?
The last time I went to the hospital for a checkup, they told me my uric acid level was high. Since it was hot in the evening, I had a little beer. Is it okay for someone with high uric acid to drink beer?

It is not recommended to drink beer in cases of high uric acid levels.
Hyperuricemia is a significant risk factor for diseases such as gout and uric acid kidney disease. For individuals with elevated uric acid levels, alcohol consumption, especially beer, should be approached with caution. Beer is a high-purine food, and purines are metabolized into uric acid, thereby increasing uric acid concentration in the blood. Therefore, individuals with high uric acid levels are advised to limit or avoid beer and other alcoholic beverages to reduce the risk of gout attacks and alleviate the burden on the kidneys.
Patients with high uric acid levels are advised to maintain healthy lifestyle habits, such as balanced nutrition, moderate exercise, and weight control, which can help manage hyperuricemia. For dietary adjustments and lifestyle changes, it is recommended to follow the guidance of a qualified physician or nutritionist to develop a personalized health management plan.