What to eat for pharyngitis with dry cough
In daily life, pharyngitis is a common clinical throat condition that significantly affects people's everyday lives. Individuals with pharyngitis usually need to avoid certain foods. So, what should someone with pharyngitis and dry cough eat?
What to Eat for Pharyngitis with Dry Cough
Patients with pharyngitis often experience an irritating dry cough. At this time, it's essential to drink plenty of water, maintain a light diet, and quit smoking and alcohol. Medications such as Compound Liquorice Tablets, which are effective against irritating dry cough, can be taken to relieve symptoms—typically three tablets four times daily, with noticeable improvement after 6 to 8 days of continuous use. Alternatively, patients can receive ultrasonic nebulization therapy at the hospital. If available at home, an ultrasonic nebulizer can be used with Budesonide Suspension and Trypsin Powder for Injection, allowing medication to directly reach the pharynx and take effect.

The persistent dry cough in pharyngitis patients is mainly caused by inflammatory irritation and allergic reactions, including congestion, swelling, and itching of the pharyngeal mucosa. Some patients may have white or yellow sputum secretions in the throat, which continuously irritate the pharyngeal lining, leading to dry cough. Patients suffering from prolonged dry cough should promptly visit the otorhinolaryngology department at a hospital for examinations such as laryngoscopy and allergen testing to determine the underlying cause of pharyngitis. Nebulized treatment using corticosteroids or antibiotics can effectively suppress coughing, reduce inflammation, and provide astringent effects, helping to alleviate dry cough symptoms.

Individuals with pharyngitis should pay close attention to throat care to prevent worsening of the condition. If severe symptoms develop and affect daily life, seek medical evaluation and treatment promptly. We hope this information helps you. Wishing you good health and happiness!!