Can drinking hawthorn dried fruit steeped in water lower uric acid levels?
Generally, drinking water infused with dried hawthorn berries does not directly lower uric acid levels. If experiencing discomfort, it is recommended to seek medical attention promptly. Detailed analysis is as follows:
Dried hawthorn contains various beneficial plant compounds, such as vitamin C, organic acids, and flavonoids. These components have lipid-lowering and blood sugar-lowering effects, but there is no evidence showing they directly reduce uric acid levels. Although the diuretic effect of dried hawthorn may help increase urine output, it does not directly promote the excretion of uric acid. For individuals with elevated uric acid levels, comprehensive treatment measures under medical supervision should be followed to control uric acid levels and maintain overall health.
While drinking hawthorn-infused water offers certain health benefits, it is not suitable for everyone. Individuals with excessive stomach acid may experience discomfort due to the acidic nature of hawthorn, and pregnant women should consume it cautiously. In daily life, it is also important to maintain a balanced diet and avoid excessive intake of high-purine foods to prevent elevated uric acid levels.