Can patients with high uric acid levels drink water infused with wolfberries?
Apr 23, 2025
Source: Cainiu Health
Dr. Yang Tiesheng
Introduction
Patients with high uric acid levels can moderately consume goji berry-infused water if their uric acid levels are well-controlled and there are no symptoms of gout attacks. Goji berries themselves are rich in nutrients, such as polysaccharides, vitamin C, and vitamin E, and have certain antioxidant and immune-modulating effects. However, drinking goji berry-infused water does not directly lower uric acid levels. Therefore, patients should maintain a balanced diet.
Patients with high uric acid levels can generally drink goji berry-infused water, but should pay attention to moderate consumption. If any discomfort occurs, it is recommended to seek medical attention at a hospital as soon as possible and follow the doctor's instructions for treatment.
For patients with well-controlled uric acid levels and no symptoms of gout flare-ups, moderate consumption of goji berry-infused water is acceptable. Goji berries themselves are rich in nutrients such as polysaccharides, vitamin C, and vitamin E, offering certain antioxidant and immune-regulating benefits. However, drinking goji berry-infused water does not directly lower uric acid levels. Therefore, patients should maintain a balanced diet, limit intake of high-purine foods, and ensure adequate hydration.
Although drinking goji berry-infused water may offer some benefits to individuals with high uric acid levels, excessive consumption should be avoided. Overconsumption may lead to physical discomfort such as heatiness, nosebleeds, bloating, or diarrhea. Patients should also be mindful of limiting high-purine foods like seafood and organ meats, while increasing intake of vegetables and fruits rich in vitamin C to assist in lowering uric acid levels.
In daily dietary habits, it is recommended to maintain a balanced and diverse diet to help sustain overall health.
