Can drinking water infused with mulberry fruit, wolfberry, and astragalus root enhance immunity?
Generally, drinking water infused with mulberry fruit, wolfberry, and astragalus can help enhance immunity, but it should be consumed in moderation. Detailed explanation is as follows:
Mulberry is rich in antioxidant substances such as vitamin C and anthocyanins, which can reduce free radical damage to cells and provide protection for the immune system. Wolfberry contains polysaccharides and beta-carotene that can promote the proliferation of immune cells and enhance their activity. Astragalus contains astragalus polysaccharides, which regulate immune function and improve the body's ability to resist pathogens. When these three ingredients are combined in an infusion, their nutritional components work together to support the immune system from multiple aspects, helping the body maintain its defense mechanisms and reduce the likelihood of illness. Regular moderate consumption can serve as a way to strengthen physical health and help the body better adapt to environmental changes.
When preparing the infusion, it is important to control the quantity used, as excessive amounts may cause heatiness or gastrointestinal discomfort. Individuals with a naturally "hot" constitution should reduce the amount of astragalus used to avoid exacerbating internal heat. It is not advisable to consume this infusion on an empty stomach, as it may irritate the stomach. If symptoms such as dry mouth or constipation occur after consumption, reduce the dosage or discontinue use. Enhancing immunity should not rely solely on this beverage, but should also incorporate a balanced diet, regular exercise, and sufficient sleep.