Can you eat abalone during your menstrual period?
Generally speaking, it is safe to eat abalone during menstruation, although excessive consumption is not recommended. The detailed explanation is as follows:

Abalone is rich in high-quality protein, iron, and various essential minerals. High-quality protein helps repair body tissues and replenish energy lost during menstruation, thereby reducing fatigue. Iron can help alleviate mild iron deficiency caused by menstrual blood loss, decreasing symptoms such as dizziness and weakness. Various minerals also provide necessary nutritional support, and the tender texture of abalone makes it easy to digest and absorb, making it suitable for the relatively weakened physical state during menstruation.
When consuming abalone, choose fresh and reliable sources, and ensure it is thoroughly cooked to avoid gastrointestinal discomfort from raw or undercooked seafood. Cooking methods should be light, such as steaming or boiling into soups, avoiding spicy or greasy preparations to minimize irritation to the digestive system and body. Do not consume large quantities at once, as this may increase digestive burden—especially individuals with weak gastrointestinal function should moderate their intake. If abdominal pain, diarrhea, or other discomfort occurs after eating abalone, stop consumption immediately and monitor symptoms; if symptoms persist, adjust your diet promptly.